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New Meddys chef has decades of kitchen experience

Mona Youssef "the best" at authentic Lebanese cooking, owner says. She's inventing recipes to add to the menu....

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Fattoush: The official salad of Wichita

This restaurant's fattoush does seem to best fit the description of an authentic Lebanese fattoush, and I love the giant chunks of cucumber and tomato....

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Second Meddys to open at Village at Greenwich this fall

Alex Harb is going to open his second Meddys at the Village at Greenwich at 21st and Greenwich....

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Review: Star of Meddys menu is fresh-cut meat from the spit

The Mediterranean restaurant is a fast-service place with a streamlined menu. The chicken hummus shawarma at Meddys is beautifully presented and served with a big b...

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